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Sous Vide at Home: The Modern Technique for Perfectly Cooked Meals [A Cookbook]

SKU: 0399578064 (Updated 2023-01-10)
Price: US$ 23.49
 
 
Description

A beginner's guide to sous vide, which has been a popular cooking technique in restaurants for years, offering tender and succulent dishes cooked to perfection.

Now, from the creator of Nomiku—the first affordable sous vide machine—comes this easy-to-follow cookbook that clearly illustrates how to harness the power of sous vide technology to achieve restaurant-quality dishes in the comfort of your own kitchen. Discover the stress-free way to cook a delicious (and never dry!) Thanksgiving turkey along with all the trimmings, classics like Perfect Sous Vide Steak and Duck Confit, and next-level appetizers like Deep Fried Egg Yolks.

Including over 100 recipes for everything from Halibut Tostadas, Grilled Asparagus with Romesco, and Chicken Tikka Masala, to Dulce de Leche, Hassle-Free Vanilla Ice Cream, and even homemade Coffee-Cardamom Bitters, Sous Vide at Home has you covered for every occasion.
 
Features & details

Sous Vide at Home The Modern Technique for Perfectly Cooked Meals


EAN: 9780399578069


ISBN: 0399578064


Manufacturer: Ten Speed Press


Brand: Lisa Q Fetterman
 
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