DULCE DE LECHE – This is a thick and sweet dairy product; is one of the most popular desserts in Argentina and Latin America. This product receives different names depending on the country in which it is consumed: as manjar, arequipe or cajeta PASTRY VERSION – This product is obtained by cooking milk with sugar. Due to its concentrated formula and thickness, it is used mainly in cakes, desserts and other pastry products TASTE AND TEXTURE – This Dulce de Leche has a soft consistency and is easy to spread; Due to its delicious sweet and creamy flavor, it is ideal for alfajores, cakes, cookies, wafers, pancakes, toasts and fruits MILK CARAMEL SAUCE – This Dulce de Leche is also perfect for your favorite drink or ice cream. In addition, it fulfills a double function: as a topping for desserts and as a dipping for snacks INGREDIENTS – The dulce de leche made in Argentina is made from cow's milk, sugar, vanilla bean (or artificial vanilla essence) and a pinch of baking soda
EAN: 0871153000069
Manufacturer: San Ignacio Industrial Repostero
Brand: San Ignacio Industrial Repostero
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